The following options can be made at Greens five star premises and delivered ready to eat, or can alternatively be served at your venue by our uniformed chefs and staffing.

Breakfast Options

Breakfast Rolls

Butchers Lincolnshire sausages Locally sourced Bacon Quality vegetarian sausages

All the above served in large rolls with a selection of sauces

Continental Breakfast Selection

Homemade granola with Greek yogurt and homemade compote Freshly baked pastries with preserves Mild breakfast cheeses Homemade fruit loaf with butter Selection of chorizo and salami

Hot Breakfast Selection

Butchers Lincolnshire sausages Locally sourced bacon Grilled tomato Scrambled eggs Beans Homemade bread with butter

Extras: Juice; Orange, cranberry or apple Individual bottles of water Tea/coffee


Buffet Working Lunch Menu

Includes two assorted Artisan finger rolls or hand-cut sandwiches per person filled with a selection of meat, fish and vegetarian fillings, as one choice

Bites; Tandoori chicken skewer with minted yoghurt Wedges of spinach tomato and feta quiche Mini open prawn cocktails Spiced chorizo sausage roll Pesto Mediterranean vegetable pinwheel Sticky Chinese chicken bites Classic egg Caesar salad Italian meat platter with mini breads Assorted crisps Herb roasted new potatoes Onion bhajis with mango chutney

Desserts; Chocolate orange brownie Fresh fruit platter Spiced carrot cake with cream cheese frosting Chocolate cheese cake Assortment of home made short breads Build your own Eton Mess station

Cold Fork Menu

Selection of hand carved meats gammon and roast beef served with horseradish cream and marmalade chutney Mediterranean salami and chorizo. Homemade feta and red onion tart wedges (v) Homemade salad with the day Homemade deli coleslaw Homemade jersey potato salad Selection of homemade breads with butter Homemade cake selection

Hot Buffet Options

Choose from one of the below suggested menus, or contact our staff to create your own bespoke choices

Street Food Menu

BBQ pulled pork with Italian slaw Peri-peri chicken with iceberg lettuce and pickled vegetables Shredded chili beef with mixed bean salad Spicy chickpea, potato and spinach with shredded lettuce Vietnamese stir fried vegetables with mixed bean rice

Dessert Homemade churros with chocolate dipping sauce, minted pineapple skewers

Italian Menu

Selection of Italian meats with basil tomato and mozzarella skewers, fresh baked breads and dipping oils Gnocchi ciabatta Mixed vegetable lasagna Chicken pesto penne pasta Chorizo olive and feta fusilli

Dessert- Build your own Eton Mess

Curry Menu

Mains; Thai green vegetable curry Lamb Rogan josh Spinach and sweet potato dahl Chicken Balti

Sides; Homemade Naan breads Onion salad, Mango chutney, Minted yoghurt

Dessert: Spiced chocolate orange brownie with fresh cream

Traditional Menu

Homemade steak & ale pie Homemade vegetarian shepherds pie Creamy mash potato Garden peas Homemade onion gravy

Dessert: Homemade fruit crumble with vanilla custard

Greens also offer plates, cutlery, staffing options, tables, linen. Greens catering service very much look forward to being you caterers of choice.